Classes

This seminar has something for everyone, from the complete novice to the long-time paddler. Our instructors are top-notch, experienced, and renowned in the paddling community.

Topics include: Coastal Navigation, Capsize Recoveries, Knot Tying, and many more.

Check out www.wwta.org/2014-fall-seminar/ for the full schedule

Connect with the Washington paddling community, build your skills, and swap experiences while supporting WWTA’s mission to protect and expand public shoreline access.

Location

Instructor: Pat Roome
Landscape designer and horticulturist Pat Roome will discuss plants useful as hedges or screens and ideas for spacing and establishment.

Cost: $20 Early Bird Discount; $25 after April 24

For more information or to register www.uwbotanicgardens.org
or call 206-685-8033

Location

Instructor: Shelley Evans
Bryophyte Basics: An introduction to the mosses, liverworts & hornworts of the Pacific NW

Through this series of workshops, you will be introduced to the basic biology, morphology, and terminology required to begin identifying bryophytes. We will review the differences between the three major bryophyte groups: the mosses, the liverworts, and the hornworts.

This two-series class meets Mondays, April 23 – April 30, 7:00 – 9:30pm
Cost: $75 Early Bird Discount; $85 after April 13

For more information or to register www.uwbotanicgardens.org

Location

Design your own landscape guided by Nancy Tom, a licensed, bonded and insured Environmental Horticulturist. See her web site for projects and planting ideas: downtoearthgardens.com.
This is a six week series, with lectures and time to work in-class.
Dates and Times:September 8-27, 7:00-9:30PM; Classes are held Tuesday and Thursday evenings.

Location

Basic Canning 101 (Good Shepherd Center; 4649 Sunnyside Ave. N., Room 140 (Senior Center)) Sept. 21, 6-8 p.m.

Pickling and Fermentation (Good Shepherd Center; 4649 Sunnyside Ave. N., Room 140 (Senior Center)) Sept. 30, 6-8 p.m.

Basic Canning 101 (Good Shepherd Center; 4649 Sunnyside Ave. N., Room 140 (Senior Center)) Oct. 14, 6-8 p.m.

Pickling and Fermentation (Good Shepherd Center; 4649 Sunnyside Ave. N., Room 140 (Senior Center)) Oct. 21, 6-8 p.m.

City Goats 101 (Good Shepherd Center; 4649 Sunnyside Ave. N., room 202) Oct. 23, 1:30-3:30 p.m.

Location